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SodaTap Systems Changing The Way Soda Gets Poured New Beverage Technology for Your Business Fast food, fast casual, convenience store, bar or restaurant? No matter the venue, SodaTap Systems is a refreshing change to electronic soda machines, the SodaTap System...
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As the seasons shift and the air turns cooler, chefs are gearing up for the year’s most festive and food-centric months. Fall and winter are the perfect seasons to showcase your culinary skills and presentation style, and serving boards offer a highly versatile...
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According to Recycle Track Systems, the United States wasted $218B a year, and the foodservice industry accounts for 40% of that. A whopping $87.2B of food waste a year. To put it in real terms, an average restaurant wastes between 4-10% of food prior to service...